Hello dear
Welcome To Mercato Mission - Restaurant
Mercato Mission - Restaurant, located in the vibrant Mission district of Calgary, is a culinary gem that offers an authentic taste of Italy. With a focus on fresh ingredients and exceptional flavors, diners rave about the creatively crafted dishes, from the refreshing bruschetta to the rich gigli pasta and mouthwatering pork ribs. The attentive staff, particularly Meagan, ensures a seamless dining experience, making recommendations that cater to individual tastes and dietary needs. The warm, inviting atmosphere adds to the charm, making it an ideal spot for both lunch and dinner. Don’t miss their decadent double chocolate cake to round out your meal.
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About
Mercato Mission - Restaurant
Welcome to Mercato Mission - Restaurant, a culinary gem nestled in the vibrant Mission district of Calgary. Located at 2224 4 St SW, this establishment promises an authentic taste of Italy, captivating both locals and visitors alike. With a phone number of +1 403-263-5535, making a reservation for lunch or dinner has never been easier.
As I step into Mercato Mission, the inviting ambiance immediately sets the stage for a memorable dining experience. The decor is a delightful blend of rustic charm and contemporary elegance, creating a perfect backdrop for a delicious meal. The heart of the restaurant lies not just in its aesthetics, but in its meticulously crafted menu, infused with fresh, quality ingredients and bursting with flavor.
The accolades from diners speak volumes. Kasia Bilek raves about the "amazing" food and service, noting the refreshing bruschetta as a must-try appetizer on a hot summer day. This sentiment is echoed by Steven Wick, who describes the chocolate cake as "superb" and the appetizers as "creative." The consensus is clear: Mercato Mission delivers a delightful culinary experience that leaves patrons eagerly anticipating their next visit.
Highlights of the menu include an array of dishes that showcase the rich heritage of Italian cuisine. Eric Quach's description of the beef carpaccio is particularly enticing. The thin slices of Alberta beef, topped with crispy shallots, capers, arugula, and Parmigiano Reggiano, offer a harmonious balance of textures and flavors. As someone who cherishes the art of Italian cooking, the warm, housemade focaccia paired with olive oil and balsamic vinegar is an absolute delight. It's the perfect prelude to the rich gigli pasta—a comforting bowl adorned with Calabrese sausage, nduja butter, and a hint of lemon, finished with a generous sprinkle of Parmigiano. Not to mention the rosticciano, featuring tender pork ribs grilled with a blend of herbs and vinegar, elevating the dish to a new level of taste.
Throughout the dining experience, the attentive service, highlighted by staff like Meagan, ensures that every need is met with professionalism and warmth. Anon Guide shares how well-accommodated dietary restrictions were, further showcasing the restaurant's commitment to customer satisfaction.
The overall vibe at Mercato Mission is inviting, making you feel right at home. Whether seated at the bar overlooking the bustling kitchen, as Ashley Wheeler experienced, guests are treated to a sensory feast—watching gourmet meals come to life, while indulging in fresh and delicious food. It's a place where culinary artistry meets genuine hospitality.
With a menu that captivates the senses and an environment that feels like an Italian escape, Mercato Mission is a must-visit for anyone seeking a taste of Italy right in the heart of Calgary. I can’t wait to return and explore more of the exquisite offerings.
People talk
Our Guestbook
“ First time here and have to say it lives up to everyone’s recommendation! The food was amazing and the service was great! Perfect place for lunch or dinner. I highly recommend trying the bruschetta - it was the perfect refreshing appetizer on a hot summer day! Will definitely be coming back here to try more of the menu. ”
“ Food is wonderful, apps creative and the chocolate cake suburb.. attentive staff ! A taste of Italy right in Mission ! If they allowed corkage it would be brilliant! Well done! ”
“ Before we get to the food - I need to point out that the service was incredible. Not only did Meagan give us great suggestions on the dishes and wine - she was super vigilant with what we needed, when we needed it. Super professional. I’d give her a raise if I could Now for the food: Started with the beef carpaccio—thin slices of Alberta beef topped with crispy shallots, capers, arugula, mustard aioli, and Parmigiano Reggiano. It was light, savoury, and full of different textures I always get focaccia at every Italian restaurant and this housemade focaccia came out warm, perfectly salted and seasoned with oregano. And of course the olive oil and balsamic vinegar paired with it was incredible Then came the gigli pasta—rich and comforting, with Calabrese sausage, nduja butter, a hint of lemon, and cream, finished with Parmigiano. The rosticciano—pork ribs grilled with herbs and vinegar, served with red onion, sweet pepperonata, and toasted pine nuts. And we finished the meal off with an decadent double chocolate cake and a glass of rosso vino ”
“ Great food and even better service. Megan did a great job at walking me through the menu and ensuring my dietary restrictions would be accommodated. Well priced and healthy portion sizes. Cannot wait to return. ”
“ Really liked the vibes of this place. We were seated at the bar that overlooks the kitchen. Was neat to watch them cook and prepare everything. Service was excellent and quick. Food was fresh and delicious ”
“ Mercato is good for hearty Italian dishes and fresh food to prepare at home. I had a lovely time with my friend over the weekend. The portions are very big so take home boxes are a must. ”
“ Loved this place. Amazing atmosphere of a restaurant with an italian grocery section. Everything we ordered was delicious. Highly recommend their Carpaccio, caprese salad, gnocchi and the chicken Service was attentive too ”
“ What a great authentic feel with modern clean kitchen, open for viewing at the bar. Staff like no other. It's got this rustic old Italian feel with modern twist. When you imagine fine dining and amazing mouth watering food, this place is the one for you. ”